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the wine has fermented for 12 days at 24 degrees
The must is lightly clarified before being transferred to 350-liter barrels
located on southeast-facing slopes
are probably the oldest in Valtuille
With its aging potential
Viñátigo Listán Negro DOP 2024 Rosévin the wine has fermented forJuicy and characterful Tenerife red with freshness, spice, and volcanic energy. The vineyards are scattered across northern Tenerife on slopes and in small ravines shaped by volcanic activity. Trade winds from the Atlantic create a cool microclimate and a long, calm ripening of the grapes. Listn negro is a local grape variety from the Canary Islands and is believed to have naturally originated on the islands as a cross between listn blanco and
